Publicaciones (58) Publicaciones de TIZIANA PRIEDE BERGAMINI

2024

  1. DETERMINING FACTORS THAT INFLUENCE JOB EXPECTATIONS OF UNIVERSITY STUDENTS IN THE AGRI-FOOD AND BIOSYSTEMS AREA

    Economics and Sociology, Vol. 17, Núm. 1, pp. 117-131

  2. Teaching Experiences Focused on Promoting Business Sustainability and Enhance Social Responsibility

    Lecture Notes in Educational Technology (Springer Science and Business Media Deutschland GmbH), pp. 365-374

  3. Training in social entrepreneurship using educational videos: description of two different learning experiences

    International Journal of Education Economics and Development

2023

  1. 4. Different Interpretation for Different Types of Attractions. 4.4 Caves, Extreme Nature Areas

    Interpretation of European Nature Heritage in Tourism (Prague University of Economics and Business, Oeconomica Publishing House), pp. 182-209

  2. HOW FAMILY CHARACTER AFFECT THE FINANCING OF ENVIRONMENTAL PROTECTION STRATEGIES AND ENERGY-SAVING MEASURES

    Amfiteatru Economic, Vol. 25, Núm. 63, pp. 503-521

  3. How Family Character Affect the Financing of Environmental Protection Strategies and Energy-Saving Measures

    Amfiteatru Economic, Vol. 25, Núm. 63, pp. 503-521

  4. Nature Heritage in Tourism

    Interpretation of European Nature Heritage in Tourism (Prague University of Economics and Business, Oeconomica Publishing House), pp. 32-67

  5. Quality and social capital management in technological alliances: a knowledge management view

    International Journal of Knowledge Management Studies, Vol. 14, Núm. 2, pp. 139-158

2022

  1. Social responsability of small family firms as an advantage to face the threats of the envi-ronment

    Actas de CIHUM 2022, primer Macrocongreso Internacional de Ciencias y Humanidades Horizonte 2030 (Dykinson), pp. 1051-1068

  2. The influence of government support over environmental protection investment on <scp>SMEs</scp> : R&amp;D collaboration and financial aspects

    Business Ethics, the Environment &amp; Responsibility

2021

  1. Empleo de recursos audiovisuales para dinamizar los procesos de aprendizaje en estudiantes universitarios

    In-Red 2021. VII Congreso nacional de innovación educativa y docencia en red: lecciones aprendidas, ideas compartidas

  2. Influence of government support on proactive environmental strategies in family firms

    Sustainability (Switzerland), Vol. 13, Núm. 24

2020

  1. Cooperation behavior towards innovation: Examining differences between family and non-family businesses

    Transformations in Business and Economics, Vol. 19, Núm. 3, pp. 310-328

  2. Identificación de los factores principales asociados a la elección de grados universitarios en el ámbito agroalimentario

    Revista Española de Orientación y Psicopedagogía, Vol. 31, Núm. 3, pp. 26-44

  3. Social entrepreneurship and related concepts: The path of opportunity to foster new ventures

    Handbook of Research on Nascent Entrepreneurship and Creating New Ventures (IGI Global), pp. 273-294

  4. The role of family character in cooperation agreements

    Revista Brasileira de Gestao de Negocios, Vol. 22, Núm. 2, pp. 290-309

  5. Un análisis exploratorio de los factores que inciden en el abandono universitario

    REDU: Revista de Docencia Universitaria, Vol. 18, Núm. 2

2019

  1. Acercamiento al emprendimiento responsable a través de experiencias reales

    IN-RED 2019: V Congreso de Innovación Educativa y Docencia en Red

  2. Descripción de una experiencia de aprendizaje basado en retos para contribuir a la transformación social

    Investigación comprometida para la transformación social: actas del XIX Congreso Internacional de Investigación Educativa

  3. Elección de carreras técnicas en el área agroalimentaria: factores explicativos

    Investigación comprometida para la transformación social: actas del XIX Congreso Internacional de Investigación Educativa