ENFERMERÍA Y NUTRICIÓN

2020

1. A Potential Endurance Algorithm Prediction in the Field of Sports Performance

   Frontiers in Genetics, Vol. 11

2. Assessment of analgesia, sedation, physical restraint and delirium in patients admitted to Spanish intensive care units. Proyecto ASCyD

   Enfermeria Intensiva, Vol. 31, Núm. 1, pp. 3-18

3. Circulating markers of inflammation and severity of coronary atherosclerosis in acute coronary syndrome: Prospective observational study in a general university hospital

   Revista Colombiana de Cardiologia, Vol. 27, Núm. 6, pp. 616-622

4. Cortical disinhibition in Parkinson's disease

   Brain : a journal of neurology, Vol. 143, Núm. 11, pp. 3408-3421

5. Dietética culinaria aplicada a los trastornos en la deglución

   Revista de nutrición práctica, Año 24, pp. 29-31

6. Differential Cytotoxic Function of Resident and Non-resident CD8+ T Cells in the Human Female Reproductive Tract Before and After Menopause

   Frontiers in Immunology, Vol. 11

7. Disparity in general nutrition knowledge among students of Food and Nutritional Sciences, graduates and experienced dieticians

   Journal of Negative and No Positive Results: JONNPR, Vol. 5, Núm. 1, pp. 61-80

8. Effectiveness and cost-effectiveness of a virtual community of practice to improve the empowerment of patients with ischaemic heart disease: study protocol of a randomised controlled trial

   BMJ Open, Vol. 10, Núm. 10

9. Emotions and feelings in critical and emergency caring situations: a qualitative study

   BMC Nursing, Vol. 19, Núm. 1

10. Estrés y ansiedad al comienzo de las prácticas clínicas en estudiantes de Enfermería

    Metas de enfermería, Vol. 23, Núm. 6, pp. 50-58

11. Ethnicity Strongly Influences Body Fat Distribution Determining Serum Adipokine Profile and Metabolic Derangement in Childhood Obesity

    Frontiers in Pediatrics, Vol. 8

12. Fidelización y satisfacción de mujeres en la atención obstétrica

    Tesela: Revista de la Asociación Nacional de Directivos de Enfermería, Núm. 28

13. Food implications in central sensitization syndromes

    Journal of Clinical Medicine, Vol. 9, Núm. 12, pp. 1-18

14. Menstrual disorders: What we know about dietary-nutritional therapy

    Nutricion Hospitalaria, Vol. 37, Núm. Ext2, pp. 52-56

15. Myocardial infarction after intra-gingival administration of adrenaline. A new cause of myocardial infarction without obstructive coronary atherosclerosis?

    Revista Colombiana de Cardiologia, Vol. 27, Núm. 5, pp. 477-480

16. Nurses' Perspective of Treating Patients with an Amputation Due to Diabetic Foot Syndrome

    Clinical Nurse Specialist, Vol. 34, Núm. 3, pp. 107-115

17. Nurses’ emotions on care relationship: A qualitative study

    Journal of Nursing Management, Vol. 28, Núm. 8, pp. 2247-2256

18. Perspectives of victims of gender violence

    Journal of Psychosocial Nursing and Mental Health Services, Vol. 58, Núm. 6, pp. 30-39

19. Polymorphic ventricular tachycardia and non-compacted myocardium: A new genetic variant?

    Revista Colombiana de Cardiologia, Vol. 27, Núm. 6, pp. 583-587

20. Polymorphism of CLOCK gene rs3749474 as a modulator of the circadian evening carbohydrate intake impact on nutritional status in an adult sample

    Nutrients, Vol. 12, Núm. 4