Facultad de Ciencias Económicas, Empresariales y de la Comunicación
FACULTAD
Universidad Politécnica de Madrid
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Universidad Politécnica de Madrid (34)
2024
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Aprendiendo de la experiencia del Banco de Alimentos de Madrid: 30 años trabajando en proyectos de voluntariado para ayudar a las personas vulnerables
Brazilian Journal of Business, Vol. 1, pp. 28
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DETERMINING FACTORS THAT INFLUENCE JOB EXPECTATIONS OF UNIVERSITY STUDENTS IN THE AGRI-FOOD AND BIOSYSTEMS AREA
Economics and Sociology, Vol. 17, Núm. 1, pp. 117-131
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Sustainable Practices in Manufacturing SMEs: The Importance of Technological Collaboration between Supply Chain Partners
Sustainability (Switzerland), Vol. 16, Núm. 12
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Teaching Experiences Focused on Promoting Business Sustainability and Enhance Social Responsibility
Lecture Notes in Educational Technology (Springer Science and Business Media Deutschland GmbH), pp. 365-374
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Training in social entrepreneurship using educational videos: description of two different learning experiences
International Journal of Education Economics and Development
2023
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Buenas prácticas de gobernanza en los Bancos de Alimentos: criterios ESG desde el modelo APS-WWP
VII Congreso Internacional sobre Aprendizaje, Innovación y Cooperación, CINAIC 2023
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HOW FAMILY CHARACTER AFFECT THE FINANCING OF ENVIRONMENTAL PROTECTION STRATEGIES AND ENERGY-SAVING MEASURES
Amfiteatru Economic, Vol. 25, Núm. 63, pp. 503-521
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How Family Character Affect the Financing of Environmental Protection Strategies and Energy-Saving Measures
Amfiteatru Economic, Vol. 25, Núm. 63, pp. 503-521
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INCLUSIVE AND TRANSPARENT GOVERNANCE STRUCTURES FROM IRA PRINCIPLES. CASE FESBAL "FOOD BANK"
Proceedings from the International Congress on Project Management and Engineering
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Sustainable urban development and the role of mega-projects: Experts’ view about Madrid Nuevo Norte Project
Journal of Infrastructure, Policy and Development, Vol. 7, Núm. 2
2022
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Social responsability of small family firms as an advantage to face the threats of the envi-ronment
Actas de CIHUM 2022, primer Macrocongreso Internacional de Ciencias y Humanidades Horizonte 2030 (Dykinson), pp. 1051-1068
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The influence of government support over environmental protection investment on <scp>SMEs</scp> : R&D collaboration and financial aspects
Business Ethics, the Environment & Responsibility
2021
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Influence of government support on proactive environmental strategies in family firms
Sustainability (Switzerland), Vol. 13, Núm. 24
2020
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Cooperation behavior towards innovation: Examining differences between family and non-family businesses
Transformations in Business and Economics, Vol. 19, Núm. 3, pp. 310-328
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Social entrepreneurship and related concepts: The path of opportunity to foster new ventures
Handbook of Research on Nascent Entrepreneurship and Creating New Ventures (IGI Global), pp. 273-294
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The role of family character in cooperation agreements
Revista Brasileira de Gestao de Negocios, Vol. 22, Núm. 2, pp. 290-309
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Un análisis exploratorio de los factores que inciden en el abandono universitario
REDU: Revista de Docencia Universitaria, Vol. 18, Núm. 2
2019
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Acercamiento al emprendimiento responsable a través de experiencias reales
IN-RED 2019: V Congreso de Innovación Educativa y Docencia en Red
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Elección de carreras técnicas en el área agroalimentaria: factores explicativos
Investigación comprometida para la transformación social: actas del XIX Congreso Internacional de Investigación Educativa
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The dual effect of the age of the entrepreneur on the innovation performance of the micro-enterprises
International Journal of Entrepreneurial Venturing, Vol. 11, Núm. 1, pp. 81-102