HELENA
MARCOS PASERO
PROFESOR DOCTOR
Instituto de Investigación en Ciencias de la Alimentación
Madrid, EspañaPublications en collaboration avec des chercheurs de Instituto de Investigación en Ciencias de la Alimentación (10)
2024
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Precision nutrition impact on metabolic health and quality of life in aging population after a 3-month intervention: A randomized intervention
Journal of Nutrition, Health and Aging, Vol. 28, Núm. 7
2023
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Dietary and Physical Activity Habits as Conditioning Factors of Nutritional Status among Children of GENYAL Study
International Journal of Environmental Research and Public Health, Vol. 20, Núm. 1
2022
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“GENYAL” Study to Childhood Obesity Prevention: Methodology and Preliminary Results
Frontiers in Nutrition, Vol. 9
2021
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Ranking of a wide multidomain set of predictor variables of children obesity by machine learning variable importance techniques
Scientific Reports, Vol. 11, Núm. 1
2020
2019
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Association of calcium and dairy product consumption with childhood obesity and the presence of a Brain Derived Neurotropic Factor-Antisense (BDNF-AS) polymorphism
Clinical Nutrition, Vol. 38, Núm. 6, pp. 2616-2622
2018
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Characteristics and determinants of dietary intake and physical activity in a group of patients with multiple chemical sensitivity
Endocrinologia, Diabetes y Nutricion, Vol. 65, Núm. 10, pp. 564-570
2017
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Sensibilidad química múltiple: caracterización genotípica, estado nutricional y calidad de vida de 52 pacientes
Medicina Clinica, Vol. 149, Núm. 4, pp. 141-146
2016
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Polymorphism in the CLOCK gene may influence the effect of fat intake reduction on weight loss
Nutrition, Vol. 32, Núm. 4, pp. 453-460