Eucaloric substitution of medium chain triglycerides for dietary long chain fatty acids improves body composition and lipid profile in a patient with human immunodeficiency virus lipodystrophy
- Vázquez, C.
- Reyes, R.
- Alcaraz, F.
- Balsa, J.A.
- Botella-Carretero, J.I.
ISSN: 0212-1611
Year of publication: 2006
Volume: 21
Issue: 4
Pages: 552-555
Type: Article