Olive oil consumption and incidence of diabetes mellitus, in the Spanish sun cohort

  1. Marí-Sanchis, A.
  2. Beunza, J.J.
  3. Bes-Rastrollo, M.
  4. Toledo, E.
  5. Basterra Gortariz, F.J.
  6. Serrano-Martínez, M.
  7. Martínez-González, M.A.
Aldizkaria:
Nutricion Hospitalaria

ISSN: 1699-5198 0212-1611

Argitalpen urtea: 2011

Alea: 26

Zenbakia: 1

Orrialdeak: 137-143

Mota: Artikulua

DOI: 10.3305/NH.2011.26.1.4943 GOOGLE SCHOLAR