Identifying and prioritizing the barriers to TQM implementation in food industries using group best-worst method (a real-world case study)
- Mohammadpour, M.
- Afrasiabi, A.
- Yazdani, M.
Aldizkaria:
International Journal of Productivity and Performance Management
ISSN: 1741-0401
Argitalpen urtea: 2024
Mota: Artikulua